Château Saint Seurin de Leviac has been owned by the Jean family for about twenty years and the Margaux cuvée is a reflection of the warm and friendly spirit that prevails in the estate. The vines have an average age of 30 years and are harvested in pure Bordeaux tradition. Through the use of mechanical tools and rigorous parcel selection process, only the best grapes are chosen. Saint Seurin de Leviac is raised in barrels for 10 to 12 months depending on the year, for about 30% of the volume, to give an aromatic structure associating blackberries notes with vanilla flavors.

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Tasting notes: Brilliant red ruby color. The nose is marked by flavors of red small ripe fruits, spices, and vanilla. Flexible wine, with a good intensity, very pleasant in mouth.