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LANGUEDOC-ROUSSILION

With more than 618,000 sprawling acres of vineyards, Languedoc-Roussillon is the largest wine region of France. The southern region reaches from the Rhône Valley to the Spanish border. For wine enthusiasts on a budget, Languedoc-Roussillon is obtaining recognition as a great value wine region.

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CAMPET STE. MARIE

IGP Pays D'Oc

Locally called “Campet” contributing to making a Burgundy style chardonnay it all starts with meticulously picking the grapes at optimal maturity, ensuring depth and character.

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CHÂTEAU REVEILLON

AOP Corbières

Situated right in front of the beautiful lake of Bages, 10km from the seaside, the Chateau Reveillon has undergone significant changes this last twenty years in order to improve the quality of the wines and incorporate a southern accent with great freshness.

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CAMPET STE. MARIE

IGP Pays D'Oc

 As Pinot Noir is one of the most “terroir driven” red grapes, our Campet Pinot Noir, found an optimum home in the high hills and hard soils (clay, limestone) of Limoux. 

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PETITE BONHEUR

Château Fonsalade

Château Fonsalade represents, with its 25 hectares, a real patchwork of soils with 6 different kinds of land, going from argilo-calcareous, marls and schist. Nine grape varieties are combined on this patchwork to best develop their individual potential. 

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CAMPET

STE. MARIE

IGP Pays D'Oc

The terroirs of this appellation area benefit from the Mediterranean climate. With its coastline bordering the region in the South, it provides hot and dry summers for the perfect maturity of this rosé. 

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LADY

FRANÇOISE

AOP Blanquette

Family owned and independent for 6 generations, The Antech Estate dedicates itself to the elaboration of Sparkling wines in Limoux, legendary sparkling wine area. Forerunner in the regional anchoring and the revival of the traditions, the Antech estate distinguishes itself with a distinctive style, from the elegance of its bubbles to the commitment of its action.

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CUVÉE F

Château Fonsalade

Château Fonsalade represents, with its 25 hectares, a real patchwork of soils with 6 different kinds of land, going from argilo-calcareous, marls and schist. Nine grape varieties are combined on this patchwork to best develop their individual potential. 

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