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Chablis 1st Cru from VIG is a dry white wine with a golden color and aromas of white flowers. It pairs well with seafood and goat cheese. Vinified in stainless steel tanks, it offers a full and supple taste with floral notes. The wine has an aging potential of 3 to 8 years.

Domaine De La Vallée Du Fell's La Vallée Chablis is a classic white wine with a golden color and expressive palate. Produced in a valley with steep slopes and clay-limestone soil, it showcases the region's distinctive minerality. The winery focuses on sustainable farming and traditional winemaking techniques.


LOCATION: France, Burgundy Region 


SOIL: Limestone and clay


Chablis 1st Cru: Vinification in stainless steel and enamel tanks to preserve the freshness of the Chardonnay. Long aging on fine lees before bottling.

Chablis: Stainless steel and enamel tank winemaking to preserve Chardonnay's typicity and freshness, aging on fine lees for 1 to 8 years.

AGING: 9 months on fine lees

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